
What is Borek? Everything You Need to Know About Turkey's Borek Culture
Borek is one of the most deeply rooted and characteristic flavours of Turkish cuisine. Borek, which is made by using various fillings between thinly rolled phyllo pastry, is an important part of Turkey's cultural and gastronomic heritage, with its simple production and rich variety. More than just a food, it has been on the tables throughout history and has become a tradition passed down from generation to generation. So, what is borek? Why is Turkish Borek famous? Let's explore together 👇