FOOD

When it comes to culinary excellence in Türkiye, the Southeastern Anatolia region takes the lead. It is the birthplace of iconic dishes such as raw meatballs, stuffed meatballs, Ali Nazik, and the famous Adana and Urfa kebabs. All of which have found their way onto tables across the country. The rich and diverse cuisine of this region is a must-try for food lovers. Get ready to embark on a journey through the land of bold flavors, aromatic spices, and irresistible sweets!

Antakya, a city in the border province of Hatay, is a place where religions and cultures blend seamlessly. Influenced by 13 ancient civilizations, this city has a rich history. Once held by Akkadians, Hittites, Assyrians, Persians, Seleucids, Romans, Arabs, Byzantines, Seljuks, Crusaders, Mamluks, Ottomans, and even the French, Hatay became a part of Türkiye in 1939.Visitors are drawn to Antakya for its culinary delights, but stay for its cultural richness and stunning mosaics. Although sometimes overshadowed by neighboring Adana’s famous kebabs and Gaziantep’s status as Türkiye's culinary capital, Antakya boasts a unique food culture that combines Middle Eastern, Anatolian, and Mediterranean influences.The city's natural surroundings also contribute to its culinary success. Thyme-scented mountains, fresh breezes along the Mediterranean coast, and plains covered with citrus, olive, fig groves, and vineyards are just the beginning. Thanks to its mild climate, Antakya’s rich flora yields abundant spices and aromatic herbs. With over 600 dishes in its repertoire, the Antakya kitchen offers a feast for any visitor. Here are some of the essentials to try 👇

You're bound to find a syrupy delight made for your sweet tooth in Türkiye's pastry shops and bakeries!Get ready to satisfy your cravings as we dive into a list of sweet, syrupy Turkish desserts you absolutely must try.

Izmir, Türkiye’s vibrant coastal city, is known for its rich history, stunning seaside views, and of course, its delicious food. As one of Türkiye's culinary capitals, Izmir offers a variety of street food that perfectly reflects its diverse cultural influences and Mediterranean flavors. Whether you're a seasoned foodie or just curious to explore new tastes, Izmir’s street food scene is something you can't miss. Here’s a guide to the best street food to try in Izmir that will take your taste buds on an unforgettable journey. 👇

Izmir, a vibrant coastal city on Türkiye's Aegean coast, is not only known for its stunning beaches and rich history but also for its incredible street food scene. From savory delights to sweet treats, Izmir offers a unique culinary experience that blends traditional Turkish flavors with local twists. In this guide, we’ll take you to the top must-try street food spots in Izmir, where every bite tells a story of the city’s culture and heritage.