
Top Falafel Restaurants in Istanbul You Must Try
Istanbul is one of the world's leading cities when it comes to street food. Among the wide variety of delicacies, ranging from simit to lahmacun, mussels to kokoreç, one of the most popular additions in recent years is falafel. Originating in the Middle East, these small, crispy on the outside and soft on the inside balls made from chickpeas or fava beans are a staple of both vegan and vegetarian cuisine. The answer to the question of where to find the best falafel in Istanbul is so rich that it cannot be confined to a single address. From the European side to the Asian side, from Taksim to Kadıköy, many places across the city serve authentic, fresh, and satisfying falafel.So, where to eat falafel in Istanbul? Who makes the best falafel in Istanbul? Let's explore together!