Losing Sense of Time: Ruhi Cenet Shares Moments of Trying the Most Dangerous Honey

Nature, in its bounty to mankind, sometimes leaves behind small, mysterious, and equally dangerous traps alongside every healing food it provides. Honey, a staple of our breakfasts and consumed for thousands of years for its medicinal properties, takes on a completely different identity in certain parts of the world. This identity transforms it from a sweet food we're accustomed to, into a mystical force that pushes the boundaries of the mind, upends perceptions, and transports one to an entirely different dimension. This product, collected by beekeepers who risk their lives on the steep cliffs of Nepal, has become one of the most intriguing natural phenomena in the modern world.

Traveler and content creator Ruhi Çenet, shared a video on his social media account of his extraordinary experience in the untouched forests of Nepal, where he met with local beekeepers. He sampled the honey produced on the inaccessible slopes of the region, known locally as 'deli bal' or globally as 'mad honey'. Ruhi Çenet's unusual journey, which started with just one spoonful and lasted for hours, left viewers in awe.