Harmless Ways to Get Rid of Egg Smell in Plastic and Glass Containers
Eggs are a staple in our kitchens. Not only do they stand alone in our breakfasts and meals, but they also find their way into a variety of dishes and desserts. However, there's a catch with eggs, which are perhaps one of the most consumed foods worldwide: their smell.
No matter how many times we wash our dishes, that 'raw egg' smell seems to linger stubbornly. Consequently, you might find yourself turning to chemical products to combat this. But hold on. There are natural methods to eliminate the egg smell, particularly from plastic and glass containers.
Natural methods to eliminate the smell of eggs!
1. Coffee Grounds
Coffee grounds are a real pro at trapping bad odors, thanks to the nitrogen in their composition.
Application: Add a bit of coffee grounds to the egg-smelling dish and scrub it with a little water. Rinse after letting it sit for a few minutes. Not only will the odor vanish, but your kitchen will also be filled with a delightful coffee aroma.
2. Lemon and Salt
While the citric acid in lemon kills bacteria, the abrasive nature of salt cleans residues. When combined, they leave no chance for the egg smell to persist.
Application: Sprinkle some table salt on half a lemon and scrub the dish thoroughly with it. It even works wonders on plastic containers.
3. Vinegar Bath
Whether it's white vinegar or apple cider vinegar, it doesn't matter; vinegar is your best friend in the kitchen. Its acidic nature doesn't just mask the smell, it eliminates it entirely.
Application: Fill the smelly dish with a bit of vinegar and hot water. Let it sit for about 15-20 minutes. If the smell is too strong, apply the vinegar directly to the dish with a sponge and wash.
4. Baking Soda
Baking soda (sodium bicarbonate) is nature's gift to us when it comes to neutralizing odors. It's particularly effective for smells that have seeped into plastic containers.
Application: Make a paste with a little water and baking soda and apply it all over the dish. If you let it sit overnight, even the most stubborn smells will give up.
5. Mustard Powder
You might have never heard of this before, but mustard powder is incredible at absorbing and eliminating strong odors. It's particularly effective against heavy smells like fish and egg.
Application: Mix a teaspoon of mustard powder with warm water and swirl it around in the dish. Rinse after letting it sit for a while; the only thing you'll smell is a clean freshness.
Bonus Tip: Never start washing your dishes with very hot water. Hot water causes egg proteins to stick to the dish more and traps the 'cooked' smell. Always prewash the dish with cold water.
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