
World's Most Expensive Cheese Costs 52,000 TL: It Is Not From Cows or Goat
The boundaries of luxury consumption and the world of gastronomy are being pushed further each day. The world's most expensive cheese, produced in the wetlands of northern Serbia and priced at approximately 1,000 euros per kilogram (around 52,000 TL), leaves those who hear about it in awe.This cheese, named 'Pule', is produced in the Zasavica Special Nature Reserve, located 80 kilometers away from Serbia's capital, Belgrade. Its unique origin and challenging production process have caught the attention of gourmands and celebrities worldwide.Here are some details about the 'Pule' cheese, which is worth a fortune per kilogram...Source



















